Rooted in Georgia
A guide shaped by the state’s seasons, habitats, useful plants, and living field experience.
Forthcoming
Robert’s new foraging book is on the way. The title remains under wraps, but the work—and the wild knowledge behind it—is ready to be shared.

A guide shaped by the state’s seasons, habitats, useful plants, and living field experience.
Early notes and behind-the-scenes stories will appear first in the Field Letter.
Join the launch list to be among the first to hear the title, publication news, and event dates.
Join the launch list for new writing, event announcements, and book news.